Mushroom & Roast Chestnut Salt 200g

This unique, handcrafted salt blend may enhance many dishes with a rich combination of wild foraged saffron milk mushrooms, turkey tail mushrooms, roasted chestnuts, and fine pacific sea salt.

It's perfect for seasoning roasted vegetables, using as a finishing touch on grilled meats and fish, or adding depth to soups, stews, and broths, bringing an earthy, umami-packed flavour to any meal. 

Our favourite ways to use this salt include on toast with avocado, sprinkled on popcorn or in egg dishes. This blend adds a burst of savoury, nutty goodness!

Ingredients: wild foraged dried saffron milk mushroom lactarius deliciosus, turkey tail mushroom trametes versicolor, roasted chestnuts castanea & fine pacific sea salt